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Oregon State University knows the science of beer. Students, graduate researchers, faculty and graduates contribute to the brewing industry on a global scale. Located in one of the great hop growing…
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Take a trip to the OSU Pilot Brewery to see what students majoring in fermentation science are learning about beer making. Research is conducted at OSU that benefits the microbrewery industry.
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Students in the club gain hands-on experience developing their own beer recipes while having fun learning about fermentation science.
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Biochemistry Lecture. Citric Acid Cycle I
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BB 450/55o Biochemistry lecture by Kevin Ahern. Topics covered include Glycolysis II
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