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From Denise Dewey
19 playsThis webinar is presented by Dr. Patty Skinkis, Professor and Viticulture Extension Specialist at Oregon State University, who summarizes her research exploring vineyard… -
From Denise Dewey
10 playsThis webinar is presented by Dr. James Osborne, Professor and Enology Extension Specialist in the Department of Food Science and Technology at Oregon State University.… -
From Denise Dewey
10 playsThis is the third webinar presented during the June 1 Grape Day webinar session. Alexander Wong, a graduate research assistant in the Department of Botany and Plant… -
From Denise Dewey
29 playsThis webinar is presented by Dr. Nathalie Aoun, a postdoctoral researcher in the Stergiopoulos lab at UC Davis, who has conducted research studying molecular mechanisms… -
From Denise Dewey
12 playsThis webinar is presented by Sarah Lowder, a graduate research assistant in the Department of Botany and Plant Pathology and the USDA-ARS Foliar Pathology lab working… -
From Denise Dewey
13 playsThis is the third seminar presented during the May 18 Grape Day webinar session. Britt Eubanks, a graduate research assistant in the lab of Dr. Laurent Deluc at Oregon… -
From Denise Dewey
22 playsChristian Mandelli, Graduate Research Assistant in the Department of Horticulture at Oregon State University, presents his research project focused on the reduction of… -
From Denise Dewey
11 playsThis seminar summarizes research developing transgene-free gene editing tools in grapevine. Dr. Satyanarayana Gouthu is a research associate in Dr. Laurent Deluc's… -
From Denise Dewey
8 playsThis seminar summarizes wine sensory impacts of Grapevine Red Blotch Virus in Pinot noir vineyards that were found positive for Grapevine Red Blotch Virus. Sensory… -
From Denise Dewey
9 playsThis seminar is presented by Quynh Phan, a PhD candidate in the lab of Dr. Elizabeth Tomasino (Wine Sensory) in the Department of Food Science and Technology at Oregon… -
From Patricia Skinkis
28 playsGrape Red Blotch Disease: What we learned and where do we go next? This panel was an open discussion session with the entire Oregon Wine Research Institute (OWRI) Red… -
From Patricia Skinkis
15 playsDr. Michael Qian summarizes fruit and wine flavor compound composition of Pinot noir from three field trials conducted in Oregon in Red Blotch Disease infected… -
From Patricia Skinkis
7 playsThis webinar summarizes wine sensory perception results from two field experiments conducted in Pinot noir vineyards that were found positive for Grape Red Blotch Virus.… -
From Patricia Skinkis
13 playsThis is the second seminar presented during the November 24 webinar session on Grapevine Red Blotch Disease. Dr. Jana Lee, Research Entomologist, USDA-ARS Horticulture… -
From Patricia Skinkis
20 playsDr. Achala KC, Assistant Professor of Plant Pathology at OSU's Southern Oregon Research Center, presents work on virus testing methodology and virus titer for… -
From Patricia Skinkis
31 playsThis webinar summarizes several Grape Red Blotch Virus research projects conducted with Pinot noir in Oregon's Willamette Valley. Dr. Patty Skinkis is Professor…
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