Karl Ockert is the Director of Brewery Operations at Deschutes Brewery. In his interview, Ockert talks about his childhood adventures, including home brewing with his mom, as well as his education at Humboldt State University and UC Davis, his role as the first brewer at BridgePort Brewing in Portland from 1984 to 1990, his time at Anheuser Busch in Newark, his return to BridgePort in 1996, his work at the Master Brewers Association of America as the Technical Director and as a professional brewing consultant, and his position at Deschutes Brewery. Ockert also talks about how he has seen the industry change and concerns he has about acquisitions of microbreweries by macro breweries.
The interview was conducted by Tiah Edmunson-Morton on June 13, 2017 in Bend, Oregon. It is a component of the Oregon Hops and Brewing Archives Oral History Collection, Special Collections and Archives Research Center, Oregon State University Libraries.
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