Greening Your Event
by training days 2012 uploaded 6 month ago
In this session, Andrea Norris (Recycling) and Chris Anderson (OSU Catering) provide tips for making your events more environmentally responsible. Do you plan events, conferences, meetings or other gatherings here at OSU? This session will focus on ways you can reduce your impact on the environment and highlight your department's commitment to sustainability. Come for 1) practical tips (to reduce waste, use energy...
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